Join your friends and neighbors at the Pigeon Community Multicultural Development Center for a farm-to-table celebration of heritage, community, local producers, and deep kinship. Our First Annual Fall Fundraiser will showcase local talents through our up-scale, down-home cuisine, cocktails and entertainment. And don’t forget to try your luck at our silent auction!

Our VIP Farm to Table Celebration Four Course Tasting Menu Includes:

Passed Appetizers: Local trout dip, pickled shrimp, champagne toast

Chilled candy roaster squash soup with toasted pepitas

Local mushroom strudel with seasonal vegetable salad vinagrette 

Panko crusted local whitefish, braised local beef, mashed local potatoes, seasonal local vegetables 

Spiced fresh local apple cake with vanilla sauce and whipped cream.

Cash Bar

Get Your Tickets Here